Easiest Way to Make Quick Low Calorie Meringue Cake - Logo collection for you

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Before you jump to Low Calorie Meringue Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Let us begin with something really easy, changing the light bulbs. Naturally you shouldn't confine this to merely the cooking area. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use much less electricity. Making use of these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. You also have to obtain the routine of turning off the lights when there is nobody in a area. In the kitchen is where you'll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. Certainly this also happens in some other rooms, not just the kitchen. Make a habit of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. It's concerning being functional, usually.

We hope you got benefit from reading it, now let's go back to low calorie meringue cake recipe. You can cook low calorie meringue cake using 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Low Calorie Meringue Cake:

1. You need 2 of Egg white.
2. Prepare 35 grams of Sugar (caster sugar).
3. Prepare 35 grams of Cake flour (sifted).
4. You need 10 grams of Vegetable oil.

Steps to make Low Calorie Meringue Cake:

1. Combine the egg whites and sugar in a bowl, and whip until stiff peaks form. ※ It should be whipped so that it's stiff enough that it doesn't fall out of the bowl when tipped upside down..
2. Add the cake flour and gently fold in with a rubber spatula..
3. Mix in the vegetable oil..
4. Scrape the batter into ramekins..
5. Bake for 15 minutes in an oven preheated to 180℃..

In a large bowl, combine the flour, cocoa powder, baking soda, salt, optional chips, and sweetener, and stir very well. Add sifted ingredients alternately with milk a small amount at a time, beating after each addition until smooth. Make a Low-Cal, Low-Stress Meringue Icing. Make a Low-Cal, Low-Stress Meringue Icing. This luscious layer cake is not only beautiful—it's also deceptively low in fat and calories.

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